Appetizers

Cajun Shrimp Rolls

Low country poached shrimp with carrots, beansprouts & cabbage, served with chipotle aioli / 15

Baja FishTacos

Corn crusted tilapia, chipotle slaw, lime and avocado / 16

Fried Brussels Sprouts

Topped with a sweet soy-ginger glaze and crispy onion straws / 12

Spicy Chicken Poppers

Buttermilk battered chicken bites, sriracha oil, blue cheese crumbles & scallions / 13

Crab Rangoon Dip

Real lump crab, cream cheese, sweet chili, served with wonton chips / 18

Steak Tacos

Tender, marinated tri-tip, pico de gallo and avocado crema / 15

Crispy Avocado Spring Rolls

Hand-crafted roll stuffed with avocado, onion & cilantro, fried and served with sweet chili sauce / 16

Artichoke & Spinach Dip

House made dip served with crostini and chips / 14

Lettuce Wraps

Grilled chicken, shredded carrots, bean sprouts, cucumbers & lettuce served with two spicy Thai sauces / 14

BMB Cajun Tots

Seasoned with cajun spice mix & served with ranch dressing / 6

Entrees

Chimichurri Tri Tip

Grilled & sliced into a generous 12 oz. portion served with roasted fingerling potatoes & grape tomato onion compote / 26

Seared Scallops & Corn Risotto

Roasted sweet corn with arborio rice, parmesan, scallions, balsamic glaze & horseradish cream / 27

Bruschetta Gnocchi

House-made tossed with walnut pesto and tomato bruschetta, topped with arugula and finished with a balsamic glaze / 20

Honey Glazed Salmon

Gently spiced with cajun seasoning atop avocado-mango red quinoa salad in a spiced sambal dressing / 25

BMB Beer Mac & Cheese

Beer infused cheese sauce tossed with a heart 10 oz. portion of penne pasta / 16

Add shrimp, chicken or steak / +4

Fettuccine Alfredo

Creamy house made Alfredo sauce tossed with delicate fettuccine pasta finished with fresh herbs and parmesan / 16

Add shrimp chicken or steak / +4

Signature Grilled Ribeye

12 oz. house cut rib steak finished with compound butter, served with truffle oil smashed potatoes and crispy brussels, includes side salad/ 36

Pork Chops

Two 6 oz. bone-in chops grilled & topped with sauce Robert, served with herbed couscous & asparagus / 32

BMB Burger

Half pound with honey dijon onions, crisp lettuce & ripe tomato on a brioche bun / 14

Add bacon or avocado / +3

Cheddar, pepper jack or blue cheese / +2

Salads

Summer Peach Salad

Grilled fresh peach, blue cheese and candied walnuts atop butter lettuce and romaine hearts / 14

Watermelon-Jicama Salad

Tossed with a bright, citrus mint dressing / 9

Grilled Beet

Arugula, candied walnuts and goat cheese / 11

Simple House

Mixed greens, cherry tomatoes, red onion, cucumber, choice of dressing / 8

Dessert

Whiskey Caramel Cheesecake

Rich mascarpone cheesecake with a vanilla wafer crust topped with a caramelized Jack Daniels Honey whiskey sauce / 10

Crème Brûlée

Creamy house made vanilla custard, sprinkled with turbinado sugar and torched for a crisp, caramelized shell / 11.5